{"id":18846,"date":"2018-09-21T11:36:24","date_gmt":"2018-09-21T10:36:24","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=18846"},"modified":"2018-09-21T11:36:24","modified_gmt":"2018-09-21T10:36:24","slug":"aroniowka","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=18846","title":{"rendered":"Aroni\u00f3wka"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010021.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-18851\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010021.jpg\" alt=\"\" width=\"700\" height=\"700\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #000000;\"><strong>Aronia to owoc s\u0142odki (zw\u0142aszcza te bardzo dojrza\u0142e) i cierpki. Cz\u0119sto u nas niedoceniany.<br \/>\n<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Aronia ze wzgl\u0119du na sw\u00f3j smak i w\u0142a\u015bciwo\u015bci znakomicie sprawdza si\u0119 w nalewkach, zw\u0142aszcza jak jej aromat wzmocniony zostanie dodatkiem przypraw.<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Nalewk\u0119 z aronii zrobi\u0142am pierwszy raz. Owoce mia\u0142am bardzo dojrza\u0142e, niekt\u00f3re wr\u0119cz ju\u017c lekko przysuszone. Czeka\u0142y na Romcinym krzaku do ko\u0144ca naszego urlopu. Romeczko kochana masz sw\u00f3j udzia\u0142 w tym docenianym przez smakoszy i koneser\u00f3w aromatycznym trunku \ud83d\ude42<br \/>\n<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Smak nalewki wzmocni\u0142am dodaj\u0105c do niej sk\u00f3rk\u0119 z jednej pomara\u0144czy (bez albedo), 5 ziaren kawy, 5 go\u017adzik\u00f3w, kawa\u0142ek kory cynamonu oraz jeden koszyczek kardamonu (rozgnieciony).<\/strong><\/span><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<ul>\n<li><span style=\"color: #000000;\"><strong>1 kg aronii<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>500 g cukru<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>1\/2 l\u00a0 spirytusu<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>1\/2 l w\u00f3dki<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>5 ziaren kawy<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>1 koszyczek kardamonu<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>5 go\u017adzik\u00f3w<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>kawa\u0142ek kory cynamonu<\/strong><\/span><\/li>\n<li><span style=\"color: #000000;\"><strong>cienko skrojona sk\u00f3rka z\u00a0 jednej pomara\u0144czy<\/strong><\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #000000;\"><strong>Owoce nale\u017cy umy\u0107, osuszy\u0107 i prze\u0142o\u017cy\u0107 do s\u0142oja lekko je rozgniataj\u0105c. Sk\u00f3rk\u0119 z pomara\u0144czy dok\u0142adnie umyt\u0105 i sparzon\u0105 wrz\u0105tkiem obra\u0107 i doda\u0107 do owoc\u00f3w. Do s\u0142oja z nalewk\u0105 wrzuci\u0107 go\u017adziki, kardamon, cynamon i kaw\u0119. Ca\u0142o\u015b\u0107 zasypa\u0107 cukrem. Teraz nale\u017cy zakr\u0119ci\u0107 s\u0142\u00f3j i <\/strong><\/span><span style=\"color: #000000;\"><strong>energicznie nim potrz\u0105saj\u0105c spowodowa\u0107 aby cukier r\u00f3wnomiernie otoczy\u0142 owoce. Spirytus zmiesza\u0107 z w\u00f3dk\u0105 i doda\u0107 do s\u0142oja. S\u0142\u00f3j zakr\u0119ci\u0107 i odstawi\u0107 na jeden miesi\u0105c. Od czasu do czasu nale\u017cy s\u0142ojem wstrz\u0105sn\u0105\u0107 do momentu ca\u0142kowitego rozpuszczenia cukru.<br \/>\n<\/strong><\/span><\/p>\n<p><strong><span style=\"color: #000000;\">Po miesi\u0105cu nalewk\u0119 przecedzi\u0107, przefiltrowa\u0107 i rozla\u0107 do butelek. Teraz wystarczy poczeka\u0107 4 &#8211; 6 miesi\u0119cy a potem delektowa\u0107 si\u0119 jej smakiem.<\/span><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010030.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-18852\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010030.jpg\" alt=\"\" width=\"700\" height=\"700\" \/><\/a><\/p>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010023.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-18853\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010023.jpg\" alt=\"\" width=\"700\" height=\"700\" \/><\/a><\/p>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010026.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-18854\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2018\/09\/P1010026.jpg\" alt=\"\" width=\"700\" height=\"700\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; Aronia to owoc s\u0142odki (zw\u0142aszcza te bardzo dojrza\u0142e) i cierpki. Cz\u0119sto u nas niedoceniany. Aronia ze wzgl\u0119du na sw\u00f3j smak i w\u0142a\u015bciwo\u015bci znakomicie sprawdza si\u0119 w nalewkach, zw\u0142aszcza jak jej aromat wzmocniony zostanie dodatkiem przypraw. Nalewk\u0119 z aronii zrobi\u0142am pierwszy raz. Owoce mia\u0142am bardzo dojrza\u0142e, niekt\u00f3re wr\u0119cz ju\u017c lekko przysuszone. Czeka\u0142y na Romcinym &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=18846\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Aroni\u00f3wka<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-18846","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/18846","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18846"}],"version-history":[{"count":0,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/18846\/revisions"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18846"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18846"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18846"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}