{"id":20331,"date":"2019-05-28T19:41:21","date_gmt":"2019-05-28T18:41:21","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=20331"},"modified":"2019-05-28T19:41:21","modified_gmt":"2019-05-28T18:41:21","slug":"dzem-z-platkow-dzikiej-rozy","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=20331","title":{"rendered":"D\u017cem z p\u0142atk\u00f3w dzikiej r\u00f3\u017cy"},"content":{"rendered":"<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010001.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20332\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010001.jpg\" alt=\"\" width=\"700\" height=\"353\" \/><\/a><\/p>\n<div class=\"recipe-box\">\n<div class=\"text-box\">\n<p><strong><span style=\"color: #000000;\">D\u017cem z p\u0142atk\u00f3w<\/span> <span style=\"color: #000000;\">dzikiej r\u00f3\u017cy jest troch\u0119 pracoch\u0142onny, ale naprawd\u0119 wart zachodu. W jesienne i zimowe wieczory p\u0105czki i rogaliki z dodatkiem d\u017cemu r\u00f3\u017canego bez w\u0105tpienia wynagrodz\u0105 czas i trud w\u0142o\u017cony w jego przygotowaniu. Warto mie\u0107 kilka s\u0142oik\u00f3w tego specja\u0142u w spi\u017carni.<\/span><\/strong><\/p>\n<\/div>\n<div class=\"zpr_inside_top_video\">\n<div id=\"bmone2n-1495.1.1.1000\">\n<div id=\"inside_top_video\"><span style=\"color: #000000;\"><strong>Sk\u0142adniki<\/strong><\/span><\/div>\n<div><\/div>\n<div><strong><span style=\"color: #000000;\">100 g p\u0142atk\u00f3w r\u00f3\u017cy<\/span><\/strong><\/div>\n<div><strong><span style=\"color: #000000;\">3\/4 szklanki cukru<\/span><\/strong><\/div>\n<div><strong><span style=\"color: #000000;\">2 cytryny<\/span><\/strong><\/div>\n<div><strong><span style=\"color: #000000;\">3\/4 szklanki wody<\/span><\/strong><\/div>\n<\/div>\n<\/div>\n<div class=\"ingredients chicken\"><\/div>\n<div class=\"cookin\">\n<div class=\"sub-title\">\n<p><span style=\"color: #000000;\"><strong>P\u0142atki na konfitur\u0119 nale\u017cy zbiera\u0107 w pogodny dzie\u0144 najlepiej wczesnym rankiem, kiedy p\u0142atki nie s\u0105 zwi\u0119dni\u0119te i s\u0105 najbardziej aromatyczne. Z ka\u017cdego p\u0142atka nale\u017cy obci\u0105\u0107 bia\u0142y koniec znajduj\u0105cy si\u0119 u nasady, poniewa\u017c posiada goryczk\u0119.<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>W rondlu zagotowa\u0107 3\/4 szklanki wody i wsypa\u0107 p\u0142atki r\u00f3\u017cy.\u00a0Gotowa\u0107 na \u015brednim ogniu przez 5 minut. Nast\u0119pnie doda\u0107 cukier, wymiesza\u0107 i gotowa\u0107 oko\u0142o 40 minut od czasu do czasu mieszaj\u0105c. Po tym czasie d\u017cem zblendowa\u0107 aby uzyska\u0107 jednolit\u0105 konsystencj\u0119.\u00a0 Doda\u0107 sok wyci\u015bni\u0119ty z dw\u00f3ch cytryn (1\/2 szklanki). Gotowa\u0107 przez kolejne 30 minut.<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Wrz\u0105cy d\u017cem<\/strong> <strong>prze\u0142o\u017cy\u0107 do czystych, wyparzonych w piekarniku lub wygotowanych s\u0142oik\u00f3w. Szczelnie zakr\u0119ci\u0107.\u00a0<\/strong><\/span><\/p>\n<\/div>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010001-1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20338\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010001-1.jpg\" alt=\"\" width=\"700\" height=\"548\" \/><\/a><\/p>\n<div class=\"sub-title\">\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010003.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20339\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010003.jpg\" alt=\"\" width=\"700\" height=\"814\" \/><\/a><\/p>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010005.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20340\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010005.jpg\" alt=\"\" width=\"700\" height=\"700\" \/><\/a><\/p>\n<p><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010008.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-20341\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2019\/06\/P1010008.jpg\" alt=\"\" width=\"700\" height=\"954\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<div id=\"placement_2\" class=\"placement\">\n<div id=\"inside_2_article\" class=\"active zpr_inside_2_article\"><\/div>\n<\/div>\n<div class=\"tip\">\n<div class=\"items\">\n<div class=\"item\"><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>D\u017cem z p\u0142atk\u00f3w dzikiej r\u00f3\u017cy jest troch\u0119 pracoch\u0142onny, ale naprawd\u0119 wart zachodu. W jesienne i zimowe wieczory p\u0105czki i rogaliki z dodatkiem d\u017cemu r\u00f3\u017canego bez w\u0105tpienia wynagrodz\u0105 czas i trud w\u0142o\u017cony w jego przygotowaniu. Warto mie\u0107 kilka s\u0142oik\u00f3w tego specja\u0142u w spi\u017carni. Sk\u0142adniki 100 g p\u0142atk\u00f3w r\u00f3\u017cy 3\/4 szklanki cukru 2 cytryny 3\/4 szklanki wody &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=20331\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">D\u017cem z p\u0142atk\u00f3w dzikiej r\u00f3\u017cy<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-20331","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/20331","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20331"}],"version-history":[{"count":0,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/20331\/revisions"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20331"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20331"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20331"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}