{"id":24854,"date":"2020-06-30T11:03:00","date_gmt":"2020-06-30T10:03:00","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=24854"},"modified":"2020-06-30T11:03:00","modified_gmt":"2020-06-30T10:03:00","slug":"nalewka-z-platkow-rozy","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=24854","title":{"rendered":"Nalewka z p\u0142atk\u00f3w r\u00f3\u017cy"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-9-700x1024.jpg\" alt=\"\" class=\"wp-image-24855\"\/><\/figure>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>To ju\u017c ostatnie moje dzie\u0142o z p\u0142atk\u00f3w r\u00f3\u017c pomarszczonej. W tym roku wykona\u0142am rekordow\u0105 ilo\u015b\u0107 przetwor\u00f3w z rzeczonej r\u00f3\u017cy \ud83d\ude00<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>300 g p\u0142atk\u00f3w r\u00f3\u017cy (pozbawionych bia\u0142ej podstawy p\u0142atk\u00f3w) *<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>2 litry wody<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>800 g cukru<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>5 cytryn<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>2 limonki<\/strong> <strong>(opcjonalnie)<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>1 litr spirytusu<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>*jak w poprzednim po\u015bcie<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>Z wody i cukru gotujemy syrop i odstawiamy do przestudzenia. Cytryny obieramy ze sk\u00f3rki i kroimy w cienkie plastry pozbawiaj\u0105c  pestek.<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>W du\u017cym s\u0142oju uk\u0142adamy p\u0142atki r\u00f3\u017c, przek\u0142adaj\u0105c plastrami cytryny. Nast\u0119pnie wlewamy wystudzony syrop, s\u0142\u00f3j zakr\u0119camy i wstawiamy do lod\u00f3wki na 7 &#8211; 10 dni. <\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>Po tym czasie przecedzamy zawarto\u015b\u0107 s\u0142oja przez bawe\u0142nian\u0105 \u015bciereczk\u0119 dok\u0142adnie zawarto\u015b\u0107 odciskaj\u0105c. Otrzymany p\u0142yn filtrujemy (ja do tego celu u\u017cywam filtra do kawy). P\u0142yn mieszamy ze spirytusem. Mo\u017cna na tym etapie doda\u0107 sok z limonek (opcjonalnie).<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>Otrzyman\u0105 nalewk\u0119 przelewamy do butelek i szczelnie zamykamy. Odstawiamy  na miesi\u0105c w ciemne miejsce. Najlepiej z konsumpcj\u0105 poczeka\u0107 p\u00f3\u0142 roku, b\u0119dzie lepsza \ud83d\ude09<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-6.jpg\" alt=\"\" class=\"wp-image-24856\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-10.jpg\" alt=\"\" class=\"wp-image-24857\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-10a-3.jpg\" alt=\"\" class=\"wp-image-24858\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-11.jpg\" alt=\"\" class=\"wp-image-24859\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-25.jpg\" alt=\"\" class=\"wp-image-24860\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2020\/07\/b-26.jpg\" alt=\"\" class=\"wp-image-24861\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>To ju\u017c ostatnie moje dzie\u0142o z p\u0142atk\u00f3w r\u00f3\u017c pomarszczonej. W tym roku wykona\u0142am rekordow\u0105 ilo\u015b\u0107 przetwor\u00f3w z rzeczonej r\u00f3\u017cy \ud83d\ude00 300 g p\u0142atk\u00f3w r\u00f3\u017cy (pozbawionych bia\u0142ej podstawy p\u0142atk\u00f3w) * 2 litry wody 800 g cukru 5 cytryn 2 limonki (opcjonalnie) 1 litr spirytusu *jak w poprzednim po\u015bcie Z wody i cukru gotujemy syrop i odstawiamy &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=24854\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Nalewka z p\u0142atk\u00f3w r\u00f3\u017cy<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-24854","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/24854","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=24854"}],"version-history":[{"count":0,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/24854\/revisions"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=24854"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=24854"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=24854"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}