{"id":26346,"date":"2021-05-01T18:15:48","date_gmt":"2021-05-01T17:15:48","guid":{"rendered":"https:\/\/jagodzianka.com.pl\/?p=26346"},"modified":"2021-05-01T18:15:48","modified_gmt":"2021-05-01T17:15:48","slug":"podwojnie-czekoladowe-muffiny","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=26346","title":{"rendered":"Podw\u00f3jnie czekoladowe muffiny"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2021\/05\/P1010007-1024x819.jpg\" alt=\"\" class=\"wp-image-26347\"\/><\/figure>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>Wspania\u0142e, podw\u00f3jnie czekoladowe muffiny upieczone z okazji maj\u00f3wki \ud83d\ude09<\/strong> <strong>Pyszne zw\u0142aszcza dla mi\u0142o\u015bnik\u00f3w czekolady. Polecam \ud83d\ude42<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><strong>35 g mas\u0142a<\/strong><\/li><li><strong>100 g gorzkiej czekolady<\/strong><\/li><li><strong>3\/4 szklanki cukru<\/strong><\/li><li><strong>1 cukier waniliowy<\/strong><\/li><li><strong>2 jaja<\/strong><\/li><li><strong>2 szklanki m\u0105ki<\/strong><\/li><li><strong>180 g jogurtu naturalnego<\/strong><\/li><li><strong>2 \u0142y\u017cki \u015bmietany<\/strong><\/li><li><strong>2 \u0142y\u017ceczki proszku do pieczenia<\/strong><\/li><li><strong>czekolada jako nadzienie babeczek (u mnie czekolada z amaretto)*<\/strong><\/li><li><strong>szczypta soli<\/strong><\/li><li><strong>rodzynki opcjonalnie<\/strong><\/li><\/ul>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\">*<strong> zamiast czekolady mo\u017cna nadzia\u0107 babeczki kulkami rafaello \ud83d\ude09<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>Mas\u0142o i czekolad\u0119 roztopi\u0107 i odstawi\u0107 do przestudzenia. M\u0105k\u0119 po\u0142\u0105czy\u0107 z proszkiem do pieczenia, sol\u0105 i cukrem. Doda\u0107 do nich przestudzon\u0105 mas\u0119 ma\u015blano-czekoladow\u0105, jogurt, \u015bmietan\u0119 i jaja &#8211; wymiesza\u0107.<\/strong><\/p>\n\n\n\n<p class=\"has-text-color has-dark-gray-color\"><strong>Form\u0119 do muffinek wy\u0142o\u017cy\u0107 papilotkami. Do nich na\u0142o\u017cy\u0107 po \u0142y\u017cce ciasta, kostk\u0119 czekolady i kilka rodzynek (lub kulk\u0119 rafaello), przykry\u0107 drug\u0105 \u0142y\u017ck\u0105 ciasta. Piec w piekarniku nagrzanym do 180 stopni C przez 20-25 minut.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2021\/05\/P1010003-1024x855.jpg\" alt=\"\" class=\"wp-image-26349\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2021\/05\/P1010004-1024x945.jpg\" alt=\"\" class=\"wp-image-26350\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2021\/05\/P1010009-1024x824.jpg\" alt=\"\" class=\"wp-image-26351\"\/><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wspania\u0142e, podw\u00f3jnie czekoladowe muffiny upieczone z okazji maj\u00f3wki \ud83d\ude09 Pyszne zw\u0142aszcza dla mi\u0142o\u015bnik\u00f3w czekolady. Polecam \ud83d\ude42 35 g mas\u0142a 100 g gorzkiej czekolady 3\/4 szklanki cukru 1 cukier waniliowy 2 jaja 2 szklanki m\u0105ki 180 g jogurtu naturalnego 2 \u0142y\u017cki \u015bmietany 2 \u0142y\u017ceczki proszku do pieczenia czekolada jako nadzienie babeczek (u mnie czekolada z amaretto)* &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=26346\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Podw\u00f3jnie czekoladowe muffiny<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-26346","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/26346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26346"}],"version-history":[{"count":0,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/26346\/revisions"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}