{"id":27129,"date":"2022-04-11T12:37:54","date_gmt":"2022-04-11T10:37:54","guid":{"rendered":"https:\/\/jagodzianka.com.pl\/?p=27129"},"modified":"2022-04-11T13:27:41","modified_gmt":"2022-04-11T11:27:41","slug":"zajaczki-kokosowe","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=27129","title":{"rendered":"Zaj\u0105czki kokosowe"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"845\" height=\"1024\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-17-845x1024.jpg\" alt=\"\" class=\"wp-image-27130\" srcset=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-17-845x1024.jpg 845w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-17-247x300.jpg 247w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-17-768x931.jpg 768w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-17-1267x1536.jpg 1267w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-17-1690x2048.jpg 1690w\" sizes=\"auto, (max-width: 845px) 100vw, 845px\" \/><\/figure>\n\n\n\n<ul class=\"has-dark-gray-color has-text-color wp-block-list\"><li><strong>200 g m\u0105ki<\/strong><\/li><li><strong>80 g wi\u00f3rk\u00f3w kokosowych (mo\u017cliwie najdrobniejszych)<\/strong><\/li><li><strong>100 g mas\u0142a<\/strong><\/li><li><strong>100 g cukru pudru<\/strong><\/li><li><strong>1 jajko<\/strong><\/li><li><strong>2 \u0142y\u017ceczki ekstraktu naturalnego &#8222;cytryna z Sycylii&#8221; Dr Oetker<\/strong><\/li><li><strong>cukier do posypania zaj\u0105czk\u00f3w<\/strong><\/li><li><strong>2 \u0142y\u017cki \u015bmietany (do posmarowania ciasteczek)<\/strong><\/li><\/ul>\n\n\n\n<p class=\"has-dark-gray-color has-text-color\"><strong>M\u0105k\u0119 wymiesza\u0107 z wi\u00f3rkami i cukrem pudrem. Doda\u0107 pokrojone w kostk\u0119&nbsp;mas\u0142o i&nbsp;sieka\u0107 no\u017cem&nbsp;do uzyskania kruszonki. Wbi\u0107 jajko, doda\u0107 ekstrakt cytrynowy. Kr\u00f3tko wyrobi\u0107. Je\u015bli masa by\u0142aby za sucha doda\u0107 \u0142y\u017ck\u0119 \u015bmietany. Gotowe ciasto powinno by\u0107 zwarte, ale do\u015b\u0107 mi\u0119kkie. Ciasto owin\u0105\u0107 w foli\u0119 i wstawi\u0107 na godzin\u0119 do lod\u00f3wki.<\/strong><\/p>\n\n\n\n<p class=\"has-dark-gray-color has-text-color\"><strong>Piekarnik nagrza\u0107 do 180<sup>0<\/sup>C. Blach\u0119 wy\u0142o\u017cy\u0107 papierem do pieczenia.<\/strong><\/p>\n\n\n\n<p><strong>Sch\u0142odzone ciasto rozwa\u0142kowa\u0107 na grubo\u015b\u0107 5 milimetr\u00f3w. Foremk\u0105 wycina\u0107 zaj\u0105czki. Zaj\u0105czki posmarowa\u0107 \u015bmietan\u0105 (p\u0119dzelkiem) i posypa\u0107 cukrem. Uk\u0142ada\u0107 na blasze i piec oko\u0142o 10-12 minut, a\u017c zaczn\u0105 si\u0119 lekko rumieni\u0107 od spodu.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"990\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-18-1024x990.jpg\" alt=\"\" class=\"wp-image-27132\" srcset=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-18-1024x990.jpg 1024w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-18-300x290.jpg 300w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-18-768x742.jpg 768w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-18-1536x1485.jpg 1536w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-18-2048x1980.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"913\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-20-1-1024x913.jpg\" alt=\"\" class=\"wp-image-27143\" srcset=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-20-1-1024x913.jpg 1024w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-20-1-300x267.jpg 300w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-20-1-768x685.jpg 768w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-20-1-1536x1369.jpg 1536w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-20-1-2048x1826.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"956\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-21-1024x956.jpg\" alt=\"\" class=\"wp-image-27145\" srcset=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-21-1024x956.jpg 1024w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-21-300x280.jpg 300w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-21-768x717.jpg 768w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-21-1536x1435.jpg 1536w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2022\/04\/a-21-2048x1913.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>200 g m\u0105ki 80 g wi\u00f3rk\u00f3w kokosowych (mo\u017cliwie najdrobniejszych) 100 g mas\u0142a 100 g cukru pudru 1 jajko 2 \u0142y\u017ceczki ekstraktu naturalnego &#8222;cytryna z Sycylii&#8221; Dr Oetker cukier do posypania zaj\u0105czk\u00f3w 2 \u0142y\u017cki \u015bmietany (do posmarowania ciasteczek) M\u0105k\u0119 wymiesza\u0107 z wi\u00f3rkami i cukrem pudrem. Doda\u0107 pokrojone w kostk\u0119&nbsp;mas\u0142o i&nbsp;sieka\u0107 no\u017cem&nbsp;do uzyskania kruszonki. Wbi\u0107 jajko, doda\u0107 &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=27129\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Zaj\u0105czki kokosowe<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-27129","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/27129","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27129"}],"version-history":[{"count":8,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/27129\/revisions"}],"predecessor-version":[{"id":27146,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/27129\/revisions\/27146"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27129"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27129"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27129"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}