{"id":28671,"date":"2023-12-29T18:29:47","date_gmt":"2023-12-29T17:29:47","guid":{"rendered":"https:\/\/jagodzianka.com.pl\/?p=28671"},"modified":"2023-12-29T18:29:47","modified_gmt":"2023-12-29T17:29:47","slug":"ciasto-czekoladowe-z-wisniami","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=28671","title":{"rendered":"Ciasto czekoladowe z wi\u015bniami"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"980\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091901-1024x980.jpg\" alt=\"\" class=\"wp-image-28673\" srcset=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091901-1024x980.jpg 1024w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091901-300x287.jpg 300w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091901-768x735.jpg 768w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091901-1536x1470.jpg 1536w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091901-2048x1960.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"has-dark-gray-color has-text-color\"><strong>Ciasto czekoladowe z wi\u015bniami o lekkiej konsystencji i wilgotnym smaku. Mocno czekoladowe z lekko kwa\u015bnymi wi\u015bniami w \u015brodku i polew\u0105 czekoladow\u0105 na wierzchu.<\/strong><\/p>\n\n\n\n<p class=\"has-dark-gray-color has-text-color\"><strong>Przepis nie wymaga zachodu. Wystarczy kilka chwil. Nie wymaga te\u017c u\u017cycia miksera. Wystarczy za pomoc\u0105 \u0142y\u017cki po\u0142\u0105czy\u0107 suche sk\u0142adniki z mokrymi.<\/strong><\/p>\n\n\n\n<p class=\"has-dark-gray-color has-text-color\"><strong>Do \u015brodka doda\u0142am drelowane wi\u015bnie ze s\u0142oika, kt\u00f3re wcze\u015bniej dok\u0142adnie ods\u0105czy\u0142am. To bardzo wa\u017cne, poniewa\u017c zbyt du\u017ca ilo\u015b\u0107 soku mog\u0142aby spowodowa\u0107 zakalec.<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1,5 szklanka maki <\/strong><\/li>\n\n\n\n<li><strong>3\/4 szklanki cukru<\/strong><\/li>\n\n\n\n<li><strong>1 torebka cukru waniliowego<\/strong><\/li>\n\n\n\n<li><strong>dobre<\/strong> <strong>1\/2 szklanki kakao<\/strong><\/li>\n\n\n\n<li><strong>2 \u0142y\u017ceczki proszku do pieczenia<\/strong><\/li>\n\n\n\n<li><strong>2 jaja<\/strong><\/li>\n\n\n\n<li><strong>1\/2 szklanki oleju<\/strong><\/li>\n\n\n\n<li><strong>1\/2 &#8211; 3\/4 szklanki mleka<\/strong><\/li>\n\n\n\n<li><strong>szczypta soli<\/strong><\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>100 ml \u015bmietanki krem\u00f3wki 30%<\/strong><\/li>\n\n\n\n<li><strong>100 g gorzkiej lub mlecznej czekolady<\/strong><\/li>\n<\/ul>\n\n\n\n<p class=\"has-dark-gray-color has-text-color\"><strong>M\u0105k\u0119 przesiewamy razem z kakao oraz proszkiem do pieczenia. Nast\u0119pnie dodajemy cukry, s\u00f3l, jaja, olej oraz mleko i wszystko razem mieszamy, tylko do po\u0142\u0105czenia sk\u0142adnik\u00f3w. Na koniec dodajemy wi\u015bnie. Form\u0119 smarujemy mas\u0142em. Ciasto wyk\u0142adamy na form\u0119 i pieczemy w piekarniku nagrzanym do 180 stopni przez oko\u0142o 25 minut do &#8222;suchego patyczka&#8221;. Przestudzone wyjmujemy z formy.<br>Krem\u00f3wk\u0119 mocno podgrzewamy, nast\u0119pnie dodajemy kawa\u0142ki czekolady i mieszamy do ca\u0142kowitego rozpuszczenia. Polewamy wierzch ciasta. <\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"934\" height=\"1024\" src=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091853-934x1024.jpg\" alt=\"\" class=\"wp-image-28674\" srcset=\"https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091853-934x1024.jpg 934w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091853-274x300.jpg 274w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091853-768x842.jpg 768w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091853-1401x1536.jpg 1401w, https:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2023\/12\/20231225_091853-1868x2048.jpg 1868w\" sizes=\"auto, (max-width: 934px) 100vw, 934px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ciasto czekoladowe z wi\u015bniami o lekkiej konsystencji i wilgotnym smaku. Mocno czekoladowe z lekko kwa\u015bnymi wi\u015bniami w \u015brodku i polew\u0105 czekoladow\u0105 na wierzchu. Przepis nie wymaga zachodu. Wystarczy kilka chwil. Nie wymaga te\u017c u\u017cycia miksera. Wystarczy za pomoc\u0105 \u0142y\u017cki po\u0142\u0105czy\u0107 suche sk\u0142adniki z mokrymi. Do \u015brodka doda\u0142am drelowane wi\u015bnie ze s\u0142oika, kt\u00f3re wcze\u015bniej dok\u0142adnie ods\u0105czy\u0142am. &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=28671\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Ciasto czekoladowe z wi\u015bniami<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-28671","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/28671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28671"}],"version-history":[{"count":6,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/28671\/revisions"}],"predecessor-version":[{"id":28679,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/28671\/revisions\/28679"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}