{"id":4451,"date":"2011-10-17T18:10:19","date_gmt":"2011-10-17T17:10:19","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=4451"},"modified":"2026-04-13T19:17:09","modified_gmt":"2026-04-13T17:17:09","slug":"4451","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=4451","title":{"rendered":"Ma\u0142e, czerwone, rajskie"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/SAM_15231.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4459\" title=\"SAM_1523\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/SAM_15231.jpg\" alt=\"\" width=\"700\" height=\"480\" \/><\/a><\/p>\n<p><span style=\"color: #000000;\"><strong>Rajskie jab\u0142uszka<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>B\u0142yszcz\u0105ce rumiane jab\u0142uszka dojrzewaj\u0105 pod koniec lata, przybieraj\u0105c apetyczne czerowno r\u00f3\u017cowe barwy. Zdobi\u0105 ogr\u00f3d przez ca\u0142\u0105 jesie\u0144, a na wiosn\u0119 pokrywaj\u0105 si\u0119 mn\u00f3stwem r\u00f3\u017cowych lub purpurowych kwiat\u00f3w.<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Owoce\u00a0jab\u0142uszek posiadaj\u0105 bardzo du\u017co pektyn co pokusi\u0142o mnie do zrobienia z nich rajskiego d\u017cemu. B\u0119dzie to eksperyment, bo dotychczas wekowa\u0142am je w ca\u0142o\u015bci w syropie i s\u0142u\u017cy\u0142y mi jako dekoracja do tort\u00f3w i deser\u00f3w.<\/strong><\/span><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/raj.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4457\" title=\"raj\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/raj.gif\" alt=\"\" width=\"700\" height=\"326\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>Op\u0142ukane jab\u0142uszka pokroi\u0142am na \u0107wiartki i wydr\u0105\u017cy\u0142am gniazda nasienne.<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/SAM_1536.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4458\" title=\"SAM_1536\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/SAM_1536.jpg\" alt=\"\" width=\"700\" height=\"471\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>Nast\u0119pnie w szerokim garnku o grubym dnie podgrzewa\u0142am 1,5 kg wydr\u0105\u017conych jab\u0142uszek\u00a0z 1 szklank\u0105 wody do uzyskania konsystencji d\u017cemu.\u00a0Doda\u0142am 1 kg cukru, dwie \u0142y\u017ceczki cynamonu i gotowa\u0142am do momentu zag\u0119szczenia. Doda\u0142am jeszcze szklank\u0119 cukru, bo wydawa\u0142\u00a0mi si\u0119\u00a0za kwa\u015bny i gotowa\u0142am jeszcze ok. 1\/2 godziny. Gor\u0105cy prze\u0142o\u017cy\u0142am do wyparzonych\u00a0s\u0142oiczk\u00f3w.<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>My\u015bl\u0119, \u017ce b\u0119dzie wspania\u0142y do grzanki z porann\u0105 kaw\u0105, do nale\u015bnik\u00f3w lub racuszk\u00f3w, a kilka \u0142y\u017cek tego czerwonego wspania\u0142ego d\u017cemu\u00a0 dodanego do musu z jab\u0142ek wzbogaci smak zimowej szarlotki.<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/tupkYlZxlqN3FTcG0X.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4465 size-full\" title=\"tupkYlZxlqN3FTcG0X\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2011\/10\/tupkYlZxlqN3FTcG0X.jpg\" alt=\"\" width=\"311\" height=\"278\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Rajskie jab\u0142uszka B\u0142yszcz\u0105ce rumiane jab\u0142uszka dojrzewaj\u0105 pod koniec lata, przybieraj\u0105c apetyczne czerowno r\u00f3\u017cowe barwy. Zdobi\u0105 ogr\u00f3d przez ca\u0142\u0105 jesie\u0144, a na wiosn\u0119 pokrywaj\u0105 si\u0119 mn\u00f3stwem r\u00f3\u017cowych lub purpurowych kwiat\u00f3w. Owoce\u00a0jab\u0142uszek posiadaj\u0105 bardzo du\u017co pektyn co pokusi\u0142o mnie do zrobienia z nich rajskiego d\u017cemu. B\u0119dzie to eksperyment, bo dotychczas wekowa\u0142am je w ca\u0142o\u015bci w syropie &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=4451\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Ma\u0142e, czerwone, rajskie<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4451","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/4451","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4451"}],"version-history":[{"count":1,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/4451\/revisions"}],"predecessor-version":[{"id":29876,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/4451\/revisions\/29876"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}