{"id":7388,"date":"2012-11-18T19:46:32","date_gmt":"2012-11-18T18:46:32","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=7388"},"modified":"2026-04-13T21:52:54","modified_gmt":"2026-04-13T19:52:54","slug":"muffinki-z-zurawina","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=7388","title":{"rendered":"Muffinki z \u017curawin\u0105"},"content":{"rendered":"<p><span style=\"color: #000000;\"><strong>Polecam zw\u0142aszcza teraz w \u00a0jesienne ch\u0142odne wieczory.\u00a0Podane z\u00a0dobr\u0105 herbat\u0105 poprawi\u0105 nastr\u00f3j ka\u017cdemu. Smak i aromat, kt\u00f3rym wype\u0142niaj\u0105 ca\u0142e mieszkanie\u00a0powoduje, \u017ce natychmiast znikaj\u0105 wszystkie jesienne smuteczki. A wykonuje si\u0119 je b\u0142yskawicznie!<\/strong><\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>sk\u0142adniki :<\/strong><\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\"><strong>2 szklanki m\u0105ki<\/strong><\/span><\/li>\n<li><strong style=\"color: #000000;\">1 szklanka cukru<\/strong><\/li>\n<li><strong style=\"color: #000000;\">3 \u0142y\u017ceczki proszku do pieczenia<\/strong><\/li>\n<li><strong style=\"color: #000000;\">1\/2 \u0142y\u017ceczki soli<\/strong><\/li>\n<li><strong style=\"color: #000000;\">2 jaja<\/strong><\/li>\n<li><strong style=\"color: #000000;\">1 szklanka mleka<\/strong><\/li>\n<li><strong style=\"color: #000000;\">1\/2 szklanki oleju<\/strong><\/li>\n<li><strong style=\"color: #000000;\">otarta sk\u00f3rka z cytryny<\/strong><\/li>\n<li><strong style=\"color: #000000;\">1\/2 szklanki p\u0142atk\u00f3w migda\u0142owych<\/strong><\/li>\n<li><strong style=\"color: #000000;\">1 szklanka \u015bwie\u017cych lub mro\u017conych \u017curawin<\/strong><\/li>\n<li><strong style=\"color: #000000;\">ja doda\u0142am jeszcze gar\u015b\u0107 rodzynek (na pro\u015bb\u0119 Rysia)<\/strong><\/li>\n<\/ul>\n<p style=\"text-align: left;\"><span style=\"color: #000000;\"><strong>W misce wymiesza\u0107 sk\u0142adniki suche, w drugiej mokre. Po\u0142\u0105czy\u0107 zawarto\u015bci\u00a0 obydwu misek (nie miesza\u0107 zbyt dok\u0142adnie), doda\u0107 migda\u0142y, \u017curawin\u0119 (ja mia\u0142am mro\u017con\u0105) i ewentualnie rodzynki. Piec 30 minut w temperaturze 190 stopni. Przed w\u0142o\u017ceniem do piekarnika ka\u017cd\u0105 muffink\u0119 posypa\u0142am br\u0105zowym cukrem, poniewa\u017c bardzo lubi\u0119 gdy\u00a0po upieczeniu\u00a0tworzy si\u0119 na wierzchu\u00a0pyszna skorupka.\u00a0<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-7415 size-full\" title=\"SAM_5960\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2012\/11\/SAM_5960.jpg\" alt=\"\" width=\"600\" height=\"582\" \/><\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-7390 size-full\" title=\"SAM_5964\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2012\/11\/SAM_5964.jpg\" alt=\"\" width=\"500\" height=\"487\" \/><\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Polecam zw\u0142aszcza teraz w \u00a0jesienne ch\u0142odne wieczory.\u00a0Podane z\u00a0dobr\u0105 herbat\u0105 poprawi\u0105 nastr\u00f3j ka\u017cdemu. Smak i aromat, kt\u00f3rym wype\u0142niaj\u0105 ca\u0142e mieszkanie\u00a0powoduje, \u017ce natychmiast znikaj\u0105 wszystkie jesienne smuteczki. A wykonuje si\u0119 je b\u0142yskawicznie! sk\u0142adniki : 2 szklanki m\u0105ki 1 szklanka cukru 3 \u0142y\u017ceczki proszku do pieczenia 1\/2 \u0142y\u017ceczki soli 2 jaja 1 szklanka mleka 1\/2 szklanki oleju otarta &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=7388\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Muffinki z \u017curawin\u0105<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-7388","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/7388","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7388"}],"version-history":[{"count":1,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/7388\/revisions"}],"predecessor-version":[{"id":29991,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/7388\/revisions\/29991"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7388"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7388"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7388"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}