{"id":8531,"date":"2013-05-27T13:34:36","date_gmt":"2013-05-27T12:34:36","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=8531"},"modified":"2026-04-14T09:53:26","modified_gmt":"2026-04-14T07:53:26","slug":"pyszny-na-dzien-mamy","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=8531","title":{"rendered":"Pyszny na Dzie\u0144 Mamy"},"content":{"rendered":"<p style=\"text-align: center;\"><span style=\"color: #333333;\"><strong>Dzie\u0144 Mamy w tym roku nie zachwyci\u0142 s\u0142o\u0144cem i ciep\u0142em, ale sp\u0119dzony z dzie\u0107mi i wnukami zapewni\u0142 du\u017co ciep\u0142a i bezcennych niczym nie zast\u0105pionych radosnych i szcz\u0119\u015bliwych chwil.\u00a0<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-8533 size-full\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/05\/SAM_7941.jpg\" alt=\"SAM_7941\" width=\"600\" height=\"652\" \/><\/p>\n<p style=\"text-align: center;\"><strong><span style=\"color: #333333;\">Polecam na ten\u00a0wyj\u0105tkowy dzie\u0144 ciasto, kt\u00f3re by\u0142o godnym uwie\u0144czeniem naszego \u015bwi\u0105tecznego obiadu.\u00a0<\/span><\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-8534\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/05\/SAM_7935.jpg\" alt=\"SAM_7935\" width=\"600\" height=\"470\" \/><\/p>\n<p><span style=\"text-decoration: underline;\"><strong><span style=\"color: #333333; text-decoration: underline;\">sp\u00f3d ciasta \u00a0z nutelli i suchark\u00f3w<\/span><\/strong><\/span><\/p>\n<ul>\n<li><strong><span style=\"color: #333333;\">3\/4 opakowania suchark\u00f3w (daj\u0119 bez cukrowe z uwagi na bardzo s\u0142odk\u0105 nutell\u0119)<\/span><\/strong><\/li>\n<li><strong><span>350 g nutelli<\/span><\/strong><\/li>\n<\/ul>\n<p><strong><span style=\"color: #333333;\">Sucharki miksujemy\u00a0 na tart\u0105 bu\u0142k\u0119 i \u0142\u0105czymy z nutell\u0105 dok\u0142adnie mieszaj\u0105c za pomoc\u0105 drewnianej \u0142y\u017cki na jednolit\u0105 mas\u0119.<\/span><\/strong><br \/>\n<strong><span style=\"color: #333333;\">Mas\u0105 wype\u0142niamy dno tortownicy dok\u0142adnie uciskaj\u0105c i wyr\u00f3wnuj\u0105c \u0142y\u017ck\u0105. Wstawiamy do lod\u00f3wki.<\/span><\/strong><\/p>\n<p><span style=\"text-decoration: underline;\"><strong><span style=\"color: #333333; text-decoration: underline;\">Druga warstwa<\/span><\/strong><\/span><\/p>\n<div><span style=\"color: #333333;\"><strong>&#8211; 250 ml \u015bmietany krem\u00f3wki<\/strong><\/span><\/div>\n<div><span style=\"color: #333333;\"><strong>&#8211; 250g serka mascarpone<\/strong><\/span><\/div>\n<div><strong><span style=\"color: #333333;\">&#8211; 1 \u0142y\u017cka ekstraktu waniliowego<\/span><\/strong><\/div>\n<div><strong><span style=\"color: #333333;\">&#8211; 2 \u0142y\u017cki cukru pudru<\/span><\/strong><\/div>\n<div><\/div>\n<p style=\"text-align: justify;\"><strong><span style=\"color: #333333;\">\u015amietan\u0119 krem\u00f3wk\u0119 ubijamy dodaj\u0105c pod koniec cukier puder. Do ubitej \u015bmietany dodajemy\u00a0serek mascarpone\u00a0i wanili\u0119. Dok\u0142adnie mieszamy i wyk\u0142adamy na sp\u00f3d sucharkowy. Ponownie wk\u0142adamy do lod\u00f3wki.<\/span><\/strong><\/p>\n<p><span style=\"text-decoration: underline;\"><strong><span style=\"color: #333333; text-decoration: underline;\">Trzecia warstwa brzoskwiniowa<\/span><\/strong><\/span><\/p>\n<ul>\n<li><strong><span style=\"color: #333333;\">puszka brzoskwi\u0144<\/span><\/strong><\/li>\n<li><strong><span style=\"color: #333333;\">2 galaretki o smaku brzoskwiniowym<\/span><\/strong><\/li>\n<\/ul>\n<p><strong><span style=\"color: #333333;\">Brzoskwinie ods\u0105czamy\u00a0i miksujemy na g\u0142adk\u0105 mas\u0119. Galaretki rozpuszczamy w po\u0142owie wody (2 galaretki w\u00a01\/2 l wody) i dodajemy do zmiksowanych brzoskwi\u0144.<\/span><\/strong><br \/>\n<strong><span style=\"color: #333333;\">Kiedy mus zaczyna t\u0119\u017ce\u0107 delikatnie wyk\u0142adamy na warstw\u0119 serow\u0105. Sch\u0142adzamy w lod\u00f3wce minimum 3 godziny.<\/span><\/strong><br \/>\n<span style=\"color: #333333;\"><strong>A potem ju\u017c tylko delektujemy si\u0119\u00a0tym pysznym deserem.<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-8865\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/05\/SAM_8183.jpg\" alt=\"SAM_8183\" width=\"700\" height=\"481\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dzie\u0144 Mamy w tym roku nie zachwyci\u0142 s\u0142o\u0144cem i ciep\u0142em, ale sp\u0119dzony z dzie\u0107mi i wnukami zapewni\u0142 du\u017co ciep\u0142a i bezcennych niczym nie zast\u0105pionych radosnych i szcz\u0119\u015bliwych chwil.\u00a0 Polecam na ten\u00a0wyj\u0105tkowy dzie\u0144 ciasto, kt\u00f3re by\u0142o godnym uwie\u0144czeniem naszego \u015bwi\u0105tecznego obiadu.\u00a0 sp\u00f3d ciasta \u00a0z nutelli i suchark\u00f3w 3\/4 opakowania suchark\u00f3w (daj\u0119 bez cukrowe z uwagi na &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=8531\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Pyszny na Dzie\u0144 Mamy<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4,6],"tags":[],"class_list":["post-8531","post","type-post","status-publish","format-standard","hentry","category-inne","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/8531","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8531"}],"version-history":[{"count":1,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/8531\/revisions"}],"predecessor-version":[{"id":30050,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/8531\/revisions\/30050"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8531"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8531"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8531"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}