{"id":9835,"date":"2013-12-21T09:52:13","date_gmt":"2013-12-21T08:52:13","guid":{"rendered":"http:\/\/jagodzianka.com.pl\/?p=9835"},"modified":"2026-04-14T11:31:32","modified_gmt":"2026-04-14T09:31:32","slug":"kolejna-bozonarodzeniowa-slodkosc","status":"publish","type":"post","link":"https:\/\/jagodzianka.com.pl\/?p=9835","title":{"rendered":"Kolejna Bo\u017conarodzeniowa s\u0142odko\u015b\u0107"},"content":{"rendered":"<p><span style=\"color: #333333;\"><strong>Wczoraj zdecydowa\u0142am, \u017ce na \u015bwi\u0105tecznym stole w tym roku nie mo\u017ce zabrakn\u0105\u0107 pralinek orzechowych. S\u0105 pyszne, Przypominaj\u0105 w smaku ferrero rocher&#8217;y. A robi si\u0119 je b\u0142yskawicznie.<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>200\u00a0gram wafelk\u00f3w z nadzieniem z orzech\u00f3w laskowych (bez czekoladowej polewy) &#8211; ja kupuj\u0119 takie z Lidla &#8211; haselnuss &#8211; pakowane po 10 sztuk)<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>100 gram orzech\u00f3w laskowych<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>380 gram nutelli<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>3\/4 szklanki rodzynek namoczonych w rumie<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>100 gram czekolady mlecznej<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>100 gram czekolady gorzkiej<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Orzechy laskowe podpiec w piekarniku lub na patelni przez kilka minut i posieka\u0107. Wafelki pokroi\u0107 na niedu\u017ce kawa\u0142eczki. Rodzynki zala\u0107 rumem na co najmniej 30 minut. Wszystkie powy\u017csze sk\u0142adniki wymiesza\u0107 (\u0142\u0105cznie z rumem).<\/strong><\/span><\/p>\n<p><span style=\"color: #333333;\"><strong>Z masy formowa\u0107 kulki wielko\u015bci orzecha w\u0142oskiego. Obtacza\u0107 w czekoladzie\u00a0 roztopionej w k\u0105pieli wodnej. Uk\u0142ada\u0107 na pergaminie a\u017c zastygn\u0105. Moje pralinki obtaczane s\u0105 w czekoladzie mlecznej i gorzkiej.<\/strong><\/span><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/12\/DSCN6061a.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9932\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/12\/DSCN6061a.jpg\" alt=\"DSCN6061a\" width=\"700\" height=\"525\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/12\/DSCN6071a.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9934\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/12\/DSCN6071a.jpg\" alt=\"DSCN6071a\" width=\"700\" height=\"676\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/12\/DSCN6062a.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9933\" src=\"http:\/\/jagodzianka.com.pl\/wp-content\/uploads\/2013\/12\/DSCN6062a.jpg\" alt=\"DSCN6062a\" width=\"700\" height=\"701\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wczoraj zdecydowa\u0142am, \u017ce na \u015bwi\u0105tecznym stole w tym roku nie mo\u017ce zabrakn\u0105\u0107 pralinek orzechowych. S\u0105 pyszne, Przypominaj\u0105 w smaku ferrero rocher&#8217;y. A robi si\u0119 je b\u0142yskawicznie. 200\u00a0gram wafelk\u00f3w z nadzieniem z orzech\u00f3w laskowych (bez czekoladowej polewy) &#8211; ja kupuj\u0119 takie z Lidla &#8211; haselnuss &#8211; pakowane po 10 sztuk) 100 gram orzech\u00f3w laskowych 380 gram &hellip; <a href=\"https:\/\/jagodzianka.com.pl\/?p=9835\" class=\"more-link\">Czytaj dalej <span class=\"screen-reader-text\">Kolejna Bo\u017conarodzeniowa s\u0142odko\u015b\u0107<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-9835","post","type-post","status-publish","format-standard","hentry","category-kulinaria"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/9835","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9835"}],"version-history":[{"count":1,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/9835\/revisions"}],"predecessor-version":[{"id":30093,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=\/wp\/v2\/posts\/9835\/revisions\/30093"}],"wp:attachment":[{"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9835"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9835"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jagodzianka.com.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9835"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}